Effective Research Projects

Development of fresh-refrigerated chicken meat pads with liquid removal capacity and antimicrobial activity generation
Project code:
ID19I10272
Year of the Project:
2017-2021
Innovation platform in food packaging
Project code:
16PTECAE-66644
Year of the Project:
2017-2021
Development of Active Clamshell for the control of Botrytis cinerea in Berries
Project code:
17CONTEC-83637
Year of the Project:
2017-2019
Study of the release process of β-cyclodextrin inclusion complexes containing essential oil derivatives in PLA active packaging applications
Project code:
1180686
Year of the Project:
2018-2020
Center for the development of nanoscience and nanotechnology
Project code:
FB007
Year of the Project:
2005-2020